Conference Themes

Public Health Impacts of Alcohol Consumption

  • Epidemiological Burden : Investigating the prevalence of alcohol-related diseases and injuries.
  • Mental Health Implications : Examining the effects of alcohol abuse on mental health, particularly among children, youth, and women.
  • Employee Health Benefits : Assessing the advantages ofregulated alcohol consumption for healthier workplaces.

 

Social and Economic Dimensions

  • Social Costs : Evaluating the impact of alcohol misuse on violence, crime, and family disruption.
  • Economic Impact : Analyzing productivity losses and conducting cost-benefit analyses related to alcohol consumption.
  • Alternative Livelihoods : Exploring options for those involved in the alcohol industry.
  • Poverty and Inequality : Investigating the role of alcohol control policies in alleviating poverty and reducing inequality.
  • Advertising Policies : Reviewing digital marketing regulations and best practices in alcohol advertising.

Policy Approaches and Best Practices

  • International Guidelines : Reviewing global frameworks and regulations for alcohol control.
  • Successful Interventions : Showcasing effective policies from various regions.
  • Implementation Challenges : Discussing barriers to effective alcohol control, with a focus on the Ugandan context.
  • Economic Benefits : Highlighting the positive economic aspects of controlled alcohol consumption.

Community Engagement and Stakeholder Collaboration

  • Multi-sectoral Collaboration : Emphasizing the importance of joint efforts in alcohol control
  • Community Initiatives : Showcasing local projects aimed at alcohol prevention and harm reduction.
  • Industry and Civil Society Engagement : Identifying strategies to involve the alcohol industry and civil society.
  • Awareness and Sensitization: Promoting community education on the effects of alcohol

The Environmental Dimension

  • Environmental Advocacy : Advocating for stricter environmental protection policies.
  • Waste Management : Addressing the environmental impact of alcohol production and promoting sustainable waste management practices.
  • Water Conservation : Encouraging water-saving measures in alcohol production areas.
  • Sustainable Farming : Promoting eco-friendly agricultural practices for crops used in alcohol production.
  • Policy Integration : Ensuring alignment between environmental, climate, and alcohol control policies.
  • Circular Economy : Fostering models to reduce waste, enhance recycling, and minimize resource consumption in the alcohol industry.
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